NRC | Clave | Nombre | Campus | Horario | Días | Aula | Cupos |
---|---|---|---|---|---|---|---|
35121 | TUR2260 | Hotelería II | Santo Domingo | 6 PM a 9 PM | Viernes | EH208 |
|
36874 | TUR3210 | Cocina I | Santo Domingo | 12 PM a 2 PM | Viernes | FE102 |
|
2 PM a 6 PM | Viernes | RN101 | |||||
37675 | TUR3220 | Cocina II | Santo Domingo | 7 AM a 9 AM | Viernes | FE205 |
|
9 AM a 12 PM | Viernes | FE313 | |||||
38880 | TUR4230 | Ciencias De La Alimentación | Santo Domingo | 1 PM a 4 PM | Miércoles | CM204 |
|
39457 | TUR4280 | Gastronomía Mundial | Santo Domingo | 3 PM a 6 PM | Jueves | FE002 |
|
40210 | TUR4290 | Gastronomía Dominicana | Santo Domingo | 7 AM a 10 AM | Jueves | FE308 |
|
10 AM a 12 PM | Jueves | FE314 | |||||
36785 | ADM2100 | Administración Turística | Puerto Plata | 3 PM a 6 PM | Martes | RA119 |
|
42413 | ADM2500 | Talleres De Emprendedurismo | Puerto Plata | 5 PM a 6 PM | Lunes | RA121 |
|
37895 | TUR2490 | Etiqueta Y Protocolo | Puerto Plata | 7 AM a 10 AM | Martes | RA101 |
|
45024 | TUR3220 | Cocina II | Puerto Plata | 7 AM a 10 AM | Lunes | RA105 |
|
10 AM a 12 PM | Martes | RA120 | |||||
40834 | TUR4280 | Gastronomía Mundial | Puerto Plata | 6 PM a 9 PM | Martes | RA104 |
|
45023 | TUR3220 | Cocina II | Barahona | 7 AM a 10 AM | Sábados | IGN206 |
|
10 AM a 12 PM | Sábados | IGN205 |